All savory pies served with a salad of arugula, shredded beets, feta & balsamic vinaigrette.
Roasted chicken, rosemary potatoes, peas, carrots, green beans, corn, onions, garlic, chicken stock
Steak, cheddar cheese, onions, bell peppers, garlic
Roasted ham, fresh broccoli, cream, bechamel, double
Roasted crimini mushrooms, peas, carrots, green beans, corn, onions, coconut oil, vegetable broth
All sweet pies served with vanilla ice cream
Granny Smith apples, blackberries, strawberries, raspberries, crumble topping. House Favorite!
Granny Smith Apples, cinnamon, molasses, lemon, crumble topping
Vegan pastry top and bottem crust with spices, cranberry, fresh ginger, and peachs.
Coconut custard, shredded coconut, toasted coconut Samoa – add chocolate & caramel drizzle, toasted coconut flakes
Crunchy peanut butter, vanilla, cream, cream cheese, chocolate drizzle, crushed peanuts
Our Peanut butter cream pie topped with marionberry compote, whipped cream & crushed peanuts. Featured on the Travel Channel!
Bananas, cream, sugar, banana liqueur, cinnamon Monkey Nuts - add chocolate drizzle & peanuts
Crushed Oreos, cream, sugar, cream cheese, Oreo crumbles
A light and fluffy pumpkin pie made with our house made five spice blend baked into our classic cozy crust. We took an old classic and added a little spicy pizazz.
Classic pecan pie with and bourbon
Available by the slice or whole pie